Fresh garlic and most garlic pills contain allicin,
which is harsh on the stomach and often destroyed by
stomach acid.
Velessa® uses a 24-month aging process that converts
these unstable compounds into S-allyl-cysteine, a
gentle, highly absorbable form of garlic.
This means better absorption, no garlic breath, and no
digestive discomfort.
Each capsule delivers the equivalent of 7,500 mg of
aged garlic for powerful daily cardiovascular support.